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Greek Town Hass Avocado Tzatziki Recipe
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Prep Time: 10
Category: Appetizer
   
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Need a creamy topping for your Greek salad or homemade Greek-style entrée? Try a tzatziki sauce that has avocado-appeal. This avocado tzatziki sauce recipe is the perfect topping for lamb kabobs with rice and pita bread and is a nice change from the average tzatziki sauce recipe.
Ingredients
  • 1 1 1ripe, Fresh Hass Avocado, seeded, peeled and chopped
  • 1 1/2 1.5 1.5cups CUP_USVolumeplain low fat yogurt
  • 1/2 0.5 0.5English cucumber, seeded and diced
  • 2 2 2Tbsp. TABLESPOON_USVolumefinely chopped fresh dill
  • 1 1 1clove garlic, finely chopped
  • Salt to taste
Instructions
  1. Combine all ingredients in a large bowl.
  2. Refrigerate to allow flavors to blend.
Serving Suggestions:
Serve with pita triangles and assorted Mediterranean appetizers or with gyros sandwiches.
Greek Town Hass Avocado Tzatziki
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