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Complement your favorite spicy chicken wing recipe with this cool and creamy fusion of guacamole and buttermilk ranch dip recipe. Ingredients 1 1 1(0.4 oz.) pkg. dry buttermilk ranch dressing mix 1 1 1cup CUP_USVolume reduced-fat mayonnaise 1/2 0.5 0.5cup CUP_USVolumereduced-fat milk 1/2 0.5 0.5cup CUP_USVolumereduced-fat sour cream 6 6 6ripe, Fresh Hass Avocados, halved, seeded and scooped out 2 2 2Tbsp. TABLESPOON_USVolumefresh lemon juice 4 4 4doz. prepared spicy boneless chicken wings Instructions In a medium bowl, combine dressing mix, mayonnaise, milk and sour cream, mixing until smooth. Set aside. In a large serving bowl, coarsely mash avocados and combine with lemon juice. Combine dressing with avocado mixture, stirring until all ingredients are mixed. Serve guacamole with prepared spicy chicken wings. The spicy flavor of the chicken will complement the cool, creamy flavor of the guacamole dish.   *Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly. 8

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