Mango, Papaya & Avocado Salsa Recipe
Mango salsa recipes are a light and fruity twist on traditional salsa recipes. Our fruit salsa recipe calls for an extra burst of tropical fruit flavor from fresh papaya and avocado. Serve in a dish for dipping or on your favorite grilled chicken or fish.
Prep Time:
10 minutes
Re-Calculate: Ingredients
Ingredients:
- 1 ripe, Fresh Hass Avocado, seeded, peeled and cut in ½- inch dice
- 1 ripe mango, cut in ½- inch dice
- 1 ripe papaya (strawberry, if possible), cut in ½- inch dice
- 1/4 cup diced sweet red peppers
- 1/4 cup diced yellow peppers
- 1 Tbsp. minced jalapeño
- 1 Tbsp. chopped cilantro
- 1 lime, juice only
Instructions:
- Mix all ingredients and season to taste with salt and pepper.
- Store in refrigerator until ready to use.
Nutrition Facts:
132 Calories, 4.5 grams fiber, 2 grams protein, 22 gram carbohydrate, 6 grams fat, 1 grams sat fat, 4 gram monounsaturated fat, 0 mg cholesterol, 5 mg sodium
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
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sounds and looks yummy
i might try this recipe....
Paula - Tue, 06/14/11 - 11:55 am
avacado recipe
prepare this recipe
margaret - Fri, 04/16/10 - 03:24 pm
avacado recipe
prepare this recipe
margaret - Thu, 02/04/10 - 12:08 pm
No Title
i found this salsa recipe. lets make it...tomorrow?? wheres dinner???
lets make salsa~ - Fri, 11/13/09 - 11:20 am
salsa recipe
We tried this tonight and ur mnom thought u might like it.
John - Fri, 11/13/09 - 11:05 am