HASS AVACADO BOARD ENSURES OPERATORS A SUCCESSFUL CINCO DE MAYO!
Irvine, CA (March 9, 2005) - The new Hass Avocado Board has a mission: to ensure operators will be able to celebrate Cinco de Mayo (and every other menu occasion throughout the year) with fresh Hass avocados, the most popular avocado variety. A delicious, fresh, chunky guacamole made with Hass avocados is definitely numero uno on the appetizer menu, as well as flavorful topper all year long for sandwiches, pizzas, and salads, or a creamy complement in sushi!
The Hass Avocado Board represents global producers of fresh Hass avocado from five countries to maintain a consistent supply of quality avocados to the entire United States. So, now that fresh Hass avocados are available all year round, you can count on adding fresh avocado appeal to every menu - particularly during special promotion periods like Cinco de Mayo.
To celebrate Cinco de Mayo with unique, signature menu ideas and innovative recipes, print a copy of the Foodservice Promotion Guide for Fresh Hass Avocados at avocadocentral.com or call us at 949-341-3250.
The Hass Avocado Board (HAB) was established in 2002 after approval by producers and importers of Hass avocados in a national referendum. Operating under the supervision of the United States Department of Agriculture (USDA), the HAB has contracted with the California Avocado Commission (CAC) to implement its marketing programs. Both producers and importers are involved in the HAB, which covers fresh domestic and imported Hass avocados sold in the U.S. market.
